Kitchens of India Ready To Eat, Pindi Chana, Chick Pea Curry, Authentic Indian Dish No Preservatives Added 10 oz (Pack of 6)

“A gourmet ready-to-eat signature dish created by the Master Chefs of ITC hotels, Kitchens of India Pindi Chana is a wholesome delicacy where the chick peas are simmered till tender in an aromatic tomato gravy, with no artificial preservatives, colors or flavors added. Kitchens of India Pindi Chana is the quintessential North Indian dish that is nothing short of irresistible. It is quick and easy to make when you are craving a delicious meal but are running low on time. Presented to you in a convenient ready to eat pack, just heat the contents in a microwave for 2 minutes or simmer it on the frying pan for 3-5 minutes. This tempting delicacy is made with chana (white chickpeas) cooked in a flavourful gravy of spices and condiments. Experience its bold and delicious flavour with every bite. It is inspired by the dish created by the Master Chefs of ITC Hotels. Kitchens of India Pindi Chana is sterilized using retort process technology and packaged in a special 4-layer pouch that keeps the food fresh and retains its flavour and taste until consumption. Hence, it contains no added preservatives.
A Mouth-watering Dish: Inspired by dishes created by the Master Chefs of ITC hotels, Kitchens of India offers mouth-watering ready to eat treats that take minimal effort and just few minutes to be fixed!
No Added Preservatives: Kitchens of India ready to eat range contains no added preservatives and remains fresh as it is sterilized in high temperature under extreme high pressure.
Safe and Secure: Kitchens of India dishes are packed using retort food process technology. The food is sealed in 4-layer package which keeps it safe and fresh for consumption.”